Successful Cheese Balls
You want to make a really cool cheese ball recipe, but how in the heck do you get it to look good? It is quite simple of you make the recipe in the correct order.
First, mix your cheese with the spices and other ingredients.
Place the cheese mixture, still in it's mixing bowl, in the refrigerator and let sit for at least 4 hours. This will allow the ingredients to permiate the cheese, and the cheese will harden up a bit.
Take the cheese mixture out of the refrigerator and gently scoop it all out of the bowl. Working quickly mold the cheese into a ball using your hands and roll in nuts/herbs/sauce as requested by the recipe.
Place back in the refrigerator until ready to serve.
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