Kitchen Hints and Tips

Quiche Again?

When you are making quiche, you don’t have to toss any extra.

You can refrigerate any leftovers if they are tightly sealed and you can microwave to warm up.

Leftover quiche makes a great breakfast or lunch, and is often more flavorful than the first day that it was prepared as the flavors have had a chance to meld.


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Posted by Teresa Worth on March 10, 2006 | TrackBack (0)
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Kitchen Hints and Tips