Kitchen Hints and Tips

MUSHROOM STICKS

When cutting mushrooms up for a salad, try this fun trick.

Using an egg slicer, slice the mushroom once, the turn 90º and slice again.

This makes great matchstick style mushrooms that still taste great, but have an interesting shape that is easier to eat.


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Posted by Teresa Worth on June 15, 2004 | TrackBack (0)
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Kitchen Hints and Tips