Lemon Juice Plus!

When juicing a lemon, it will yield more juice if it is left at room temperature for at least an hour before juicing.

Don’t forget to wash the outside of the lemon before squeezing. Now when you have extracted all of the juice you can grate the peel and freeze it in a tightly sealed container. Now when you need some lemon peel just grab a container from the freezer and you have it fresh and ready to go!