LEFTOVER CHICKEN
Have some left over cooked chicken, but not sure what to do with it?
Make a chicken sandwich!
Rummage around the kitchen to see if you can find an extra croissant, pita bread, flour tortilla or even just plain old bread.
Chop up the leftover chicken. For each cup of chicken, add 1/4 cup mayonaise, 3 tablespoons minced onions, and 1/8 cup minced celery.
Serve on your bread of choice with some fresh lettuce if you desire.
Permalink: LEFTOVER CHICKEN
Posted by Teresa Worth on August 14, 2004
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