HOW LONG CAN I FREEZE POULTRY
In case you were wondering, here is just a rule of thumb for storing poultry in the freezer:
Poultry
Time
Fresh Chicken/Turkey
12 months
Fresh Duck/Goose
6 months
Fresh Giblets
3 months
Cooked Poultry Dishes or Meat
6 months
Fried Chicken, cooked
4 months
Permalink:
HOW LONG CAN I FREEZE POULTRY
Posted by
Teresa Worth
on December 10, 2009 |
TrackBack (0)
Comments
Post a comment
Name:
Email Address:
URL:
Remember personal info?
Yes
No
Comments:
« CRYSTALLIZED SUGAR?
|
Kitchen Hints and Tips
|
WHAT DO I DO WITH ALL THIS OIL? »
Search
Kitchen Tips
Recent Entries
6 Week Muffins
Seeding Tomatoes
GRILLED CORN
TOO HOT IN THE KITCHEN
MEASURING HONEY/MOLASSES
TOO MANY MEASURING CUPS? NEVER!
HOT HANDS??
AVOCADO PREPERATION
Ergo Knives
MIXER MESS
Quick Camping Options
Oiling the Bottom of a Pan?
Leftover Tortillias
Olive Oil Quandry
Biscuit Basics
Archives
Antipasto
Appetizer
Barbecues
Beans/Legumes
Beverages
Bread
Breakfast
Cake
Camping
Candy
Canning/Freezing
Cheese
Christmas
Cleaning
Cookies
Crock Pot
Desserts
Eggs
Entertaining
Fish/Seafood
Food Processor
Fruit
Gifts From the Kitchen
Grilling
Halloween
Herbs
Kids In the Kitchen
Kitchen Tools
Leftovers
Low Iodine Diet - Thyroid Cancer Survivor
Lunch
Meat
Milk
Misc.
Nuts
Pasta/Rice
Pastry/Pie
Potluck/Party
Poultry
Preparation
Recipe
Salad/Dressing
Selecting Groceries
Snacks
Soup/Sauces
Sourdough
Storage
Substitutions
Terms
Thanksgiving
Vegetables
Weight/Measure
Our Stuff
Crew Tags
Household Tips
Kitchen Tips
Luggage Tags
Michael Worth
Puppy Files
Travel Tips