Kitchen Hints and Tips

HALLOWEEN HOT DOG MUMMIES

For a quick and fun Halloween dinner before heading out the door trick or treating is hot dog mummies.

Preheat your oven to 375º.

Open a package of raw bread stick dough and a package of hot dogs.

Starting from one end of the hot dog, wrap it with the bread stick dough leaving just a bit of the other end exposed.

Place onto ungreased baking dish and bake for 14-16 minutes, or until golden brown.

Remove from the oven, use mustard or ketchup to make dot eyes on the exposed hot dog.

Serve hot and watch your goblins devour.


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Posted by Teresa Worth on October 31, 2004 | TrackBack (0)
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Kitchen Hints and Tips