EXTENDING BREAD LIFE

If you are like me, you are always trying to think economically, and sometimes you will have bread that goes bad before you get a chance to use it all.

Most purchased breads can be stored in the refrigerator past the expiration date that they have printed on the package.

Seal the bread tightly in an air proof plastic bag.

Your bread will be a bit firmer when serving, therefore will still be good for sandwiches and snacks and it will still taste fresh.

Once you notice that you are 5 days past expiration, monitor it closely for any mold or decay.