Kitchen Hints and Tips

EASY SLICING

Your egg slicer is not just for eggs anymore!

You can use your handy dandy egg slicer for cutting up most any small soft fruit or vegetable. Common uses are for Strawberries, Mushrooms, Olives and cubed Avocado.


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Posted by Teresa Worth on June 06, 2004 | TrackBack (0)
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Kitchen Hints and Tips