DRESSING UP A STORE BOUGHT HAM

Everyone has done this, they have bought one of the cheapest hams that they could find out of necessity.

This is not necessarily a bad thing. There are some really good inexpensive hams out there if you just read the ingredients carefully.

Once you get the ham home and pop it in the oven, set the timer so that you can dress it up a bit in the last 45 minutes of cooking.

While the ham is baking, mix together 1 cup Brown Sugar, 1 teaspoon Dry Mustard, 3 Tablespoons Vinegar and 1 Tablespoon Honey.

Pour over the ham for the final 45 minutes, basting every 10 minutes.

Serve the hot glaze on the side as a dipping sauce.