Crazy Crepes

Whenever I make up savory crepes for dinner, I always make enough for dessert also.

Instead of making traditional crepes for the kids, I let them have fun on their own. I make up a box of instant pudding and let it set for about an hour.

I then bring out the chocolate/caramel/butterscotch syrup, sprinkles and whip cream.

Leaving the crepe flat on the plate we smear the pudding like sauce on a pizza. Then they get to decorate the top with their sprinkles and whip cream