COOKIE TIPS IV

Before cookies are stored, make sure that they are completely cooled on a wire rack. Warm cookies will create condensation in the storage container making the cookies damp/mushy.

Cookies can be frozen ahead of time, then defrost when needed. To thaw cookies that were frozen, heat oven to 300ºF. Place cookies onto a baking sheet and reheat for 2-3 minutes until defrosted to taste.

When storing cookies make sure to store soft cookies and crunchy cookies in different containers.