Banana Squash

Banana squash is a form of winter squash. Winter squash has a hard skin that makes it easy to store for several months.

Banana squash is aptly named as it looks similar to a large banana. It is cylindrical shaped with pinkish tan skin with orange flesh. Look for squash that is very firm with no soft spots or mold.

Banana squash can be cut in cubes and the seeds removed. The squash can then be placed into a saucepan over medium heat with a bit of water over medium heat or baked until the flesh is tender. (about 25 - 30 minutes)

Once cooked you can mash well and use in casseroles, pies or used as a side dish.